Ready2chef Get rate list
A commercial kitchen service counter

Kitchens that cook in quantity.

And the businesses that supply them.

Hotels & resorts

Breakfast, kitchen and bar supplies. Useful when the market is far away.

Restaurants

Your regular monthly list, plus the special items your menu needs.

Cloud kitchens

Tight cost per plate, small storage. Frequent orders and ready gravies.

Caterers

Volume that goes up and down with the season. We hold your date.

Central kitchens

Big packs, same quality every batch, fixed delivery date.

Cafés & bakeries

Tea, coffee and special items in counter-size quantities.

Canteens & messes

Fixed rate per plate, so rate stability matters most. Bulk staples.

Homestays

Good quality without big volume. Small orders, still at wholesale rates.

Retailers & resellers

Wholesale rates with room for your own margin.

Who we are really for.

If you run a restaurant in a big city with five suppliers calling you every week, you probably do not need us — and we would rather say that than pretend.

Where we make a real difference is everywhere else. The resort three hours from a proper market. The kitchen in a growing town. The caterer tired of taking whatever the local wholesaler happens to have this week.

Those kitchens should get the same products and the same rates as anyone in a big city. That is the whole idea.

See how to order →

A commercial kitchen at work

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